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I love lasagna, but I do not always have the time or patience for layering noodles, sauce and cheese and then waiting an hour for it to bake. That is exactly why I started making lasagna soup. It has all the cozy flavors of a classic lasagna, the meaty tomato sauce, tender noodles and creamy…
Every time I see a few bananas going brown on my counter, I get a little excited, because it means banana bread is coming. This is the recipe I have baked more than any other. It is soft, moist and full of banana flavor, with a golden top that cracks just right. It is made…
Marry me chicken got its funny name because it is supposedly so good that whoever eats it will want to propose. I cannot promise a ring, but I can promise this is one of the most loved dinners I make. Golden pan seared chicken simmers in a creamy, garlicky sauce with sun dried tomatoes and…
This breakfast casserole is the recipe I make every Christmas morning, every time we have house guests, and honestly most Sundays too. It has crispy hash browns, savory sausage, lots of melty cheese and fluffy eggs, all baked together in one dish. The best part is that you can put it together the night before…
On mornings when I have no time and no appetite for a big breakfast, a mango smoothie is what I reach for. It is thick, creamy and naturally sweet, and it tastes a little like a tropical vacation in a glass. I keep a bag of frozen mango in my freezer at all times just…
This Big Mac wrap is what happens when a fast food craving meets a busy weeknight. It has seasoned ground beef, melty cheese, crunchy lettuce, pickles and that famous tangy special sauce, all rolled up in a tortilla and toasted until golden. The first time I made these, my family ate them faster than I…
An Americano is my everyday morning coffee. It is bold like espresso but smooth and easy to sip like a regular cup of coffee, and it has almost no calories if you drink it black. For years I thought I needed an expensive machine to make one at home. It turns out you do not….
I used to spend way too much money on matcha lattes at coffee shops. Some were great, but a lot of them were too sweet, and some tasted like grass. So I started making them at home, and after a lot of trial and error, I can honestly say mine are better now. A homemade…
Taco night is a big deal in my house, but standing over a hot pan while everyone waits is not my idea of fun. That is why I started making taco meat in the crockpot. I brown the beef, dump everything in, and walk away. By dinner time the meat is tender, full of flavor…
When I first started cutting back on carbs, dinner was the hardest meal for me. I missed pasta, rice and bread, and most of the low carb recipes I found online took way too long. So I started building my own list of simple meals that are quick, filling and actually taste good. These 10…
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